Not Only Exquisite Nature, European Food Is Picturesque Too. Here’s The Proof
Think of Europe, and there’s no doubt that rich culture, paved streets, historic architecture and that picture-perfect coastline will make an appearance in your mind. But European food (ah the food!) is sure to feature too.
While Europe is home to plenty of sophisticated and fine-dining options, the continent also boasts of incredible dishes to enjoy that are friendly on the wallet – if you know what to eat and where to look. Yes, each European country specializes in some of the most delicious cuisines; they are quite different, but tasty and special in many senses.
Treat yourself to delicious European food. Yummy and delicious cuisines are waiting for you; take a bite! Don’t miss out these 7 delicious dishes, if you’re a big foodie looking for hidden gems.
Here is what Europe has on its platter for you!
Wiener Schnitzel – A Lip-smacking Cuisine on a Plate
The name itself tells you of its authenticity – ‘Wien’ in ‘Wiener’ is German for Vienna, the country’s capital. Yum.
Where to find it: Austria
Ingredients: Veal, Breadcrumb Coating
Cost: Approx. 1 USD (Per Plate)
How to eat? Always make sure to eat it when hot/warm.
Type of the dish: Main Course
How much calories you gain? 436 Cal per piece
Bacalhau – Authentic European Flavor with a Modern Twist
It is claimed that the Portuguese know a hundred different ways to prepare and serve Bacalhau, implying that you’ll never get bored with this one! Want to try them immediately?
Where to find it: Portugal
Ingredients: Salted Cod
Cost: Approx. 3 USD
How to eat? – Can eat hot or cold.
Type of the dish: Main course
How much calories you gain? 541 Calories
Sunday Roast – Gourmet Fare that’s Traditional & Healthy
If you ask any UK resident for a typical traditional dish, the answer will be Sunday roast. In the mid 19th to mid 20th century, Sunday was the only day of rest for factory workers. Hence, it was the perfect days to eat together as a family, and so the Sunday roast was popularized. Don’t leave Europe without trying Sunday Roast.
Where to find it: United Kingdom
Ingredients: Beef, potato, Carrot, Yorkshire pudding
Cost: Approx. 2 USD
How to eat? – Have it when it’s hot.
Type of the dish: Main one-pot course
How much calories you gain? 697 Cal
Potica – A Sweet Winner
The name comes from the Slovenian word Poviti, meaning ‘to wrap in’. Although walnuts are the most popular filling, these also come in savory form with a tarragon filling. Potica, a classic Slovenia recipe, is the ultimate starter. Enjoy!
Where to find it: Slovenia
Ingredients: Eggs, flour, sugar, butter, and walnuts
Cost: Approx. 5 USD
How to eat? Eat it when it’s warm.
Type of the dish: Dessert
How much calories you gain? 214 Cal per 70.5g serving
Bryndzove – Taste Slovakian Delicacy
Enjoy this meal with the traditional accompaniment of sour milk or whey. Can’t wait until you taste the land of fantastic food?
Where to find it: Slovakia
Ingredients: Potatoes, flour, cheese, and bacon
Cost: Approx. 6 USD
How to eat? – Eat it Hot.
Type of the dish: Main course
How much calories you gain? 530 Cal per plate
Bigos – Healthy Polish Meal
This dish was traditionally served at the beginning of the hunting season but nowadays is enjoyed any time of the year.
Where to find it: Poland
Ingredients: Meat, Sauerkraut
Cost? 3 USD
How to eat? – Eat it hot
Type of the dish: Main course
How much calories you gain? 334 Cal Per 1 cup service
Moussaka – Traditional Greek Cuisine
History states that Moussaka became a part of Modern Greek cuisine after Nicholas Tselementes, an influential Greek Chef, published a cookbook in the 1920s which included it.
Where to find it: Greece
Ingredients: Aubergine, Onions, Bechamel Sauce, and meat
Cost? 4 USD
How to eat? – Hot should be your preference.
Type of the dish: Main course
How much calories you gain? 329 Cal Per 8″ Square serving
Europe on your plate. How did you like it?
